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  Three Sisters

lettuce


storage tip // for longest storage keep lettuce heads uncut in a plastic bag without excess moisture in the coldest part of the refrigerator.  cut, wash and spin out lettuce as you need it.  uncut heads keep 7-10 days.

  • versatile vinaigrette
  • simple romaine salad
<
>
make different combinations to dress up your salad
1 part vinegar to 3 parts oil
+ salt and pepper to taste

Mix ingredients together in a mason jar.  It's that simple.  It is fun to play around with different add-ins to get a variety of flavors.Add-ins/seasonings  Here are some ideas for deliciously aromatic add-ins:
  • Fresh chopped herbs like dill, basil, parsley, cilantro, mint, or thyme (dried herbs work, too)
  • Finely minced garlic or fresh ginger
  • Shallots, scallions, or onion
  • Bold cheeses – finely grated or crumbled – such as Parmesan, Pecorino Romano, Gorgonzola, or feta
  • Crushed red pepper flakes, a bit of horseradish, or even a bit of Sriracha add a bit of heat
  • Dijon mustard adds flavor and acts as an emulsifier – meaning you get less separation.
  • Sugar or honey helps mellow the vinegar’s acidity, if necessary, plus, honey works as an emulsifier, too.

salad:
1 head romaine lettuce, washed and cut into pieces
2 medium carrots, grated
5 cherry tomatoes, halved
2 tbsp of your favorite chopped nut or seed (we recommend pistachios, walnuts or pumpkin seeds)
dressing:
1 tbsp red wine vinegar
3 tbsp olive oil
2 tsp raw honey
dash of salt and pepper
Place all salad ingredients in a medium bowl.  Drizzle dressing ingredients and toss salad thoroughly until all veggies are evenly coated with dressing.

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  • Home
  • CSA Farm Shares | Everything You Want to Know and More
  • What we Grow and When it Might Be in Your Box
    • Spring Seasonal Membership
    • Summer/Early Fall Seasonal Membership
    • Late Fall/Winter Seasonal Membership
  • Member Portal
    • Kitchen Tools and Tips >
      • Recipes and Storage Tips
      • Arugula
      • Asparagus
      • Beans
      • Beets
      • Broccoli
      • Cabbage
      • Carrots
      • Cauliflower
      • Celeriac
      • Cucumber
      • Fennel
      • Garlic
      • Kale
      • Kohlrabi
      • Leeks
      • Lettuce
      • Pac Choi
      • Parsnip
      • Radishes
      • Snap Peas
      • Sweet Peppers
      • Tomatoes
      • Zucchini & Summer Squash
  • Get Involved
    • Employment
    • Worker Share
    • Host a Neighborhood Pick-up
  • Blog
    • Farmer Blog
    • Community Loan Project >
      • Community Loan Request Blog
  • About
  • Contact
  • FAQ
  • Sponsor Food Donations to Local Pantries